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Lot 12: Commercial refrigerators and freezersProposed requirements for commercial refrigerators and freezers were discussed in Consultation Forum in April 2010. During 2006-2007, the Commission (DG TREN) conducted a preparatory study related to commercial refrigerators and freezers. The study focuses on commercial plug-in, remote refrigerated display cabinets and refrigerated vending machines. In the proposed working document, the term commercial refrigerating display appliance is defined as; "any refrigeration appliance that is designed for use by commercial, institutional or industrial facilities for the purpose of storing and merchandising perishable materials at specified temperatures".
Many of these appliances are used non-stop (24 hours a day, 7 days a week).
According to data from the preparatory study, energy consumption for this product group could be reduced to 55 TWh/year by 2015 and 47 TWh/year by 2020 (compared to a business-as-usual scenario of 69 TWh/year by 2015 and 73 TWh/year by 2020). This corresponds savings of 26 TWh/year by 2020. Household refrigerators and freezers (Lot 13) are regulated in Regulation (EC) No 643/2009 and another study, commissioned by DG ENTR (ENTR Lot 1) focuses on other refrigerating and freezing equipment, such as service cabinets, walk-in cold rooms, chillers, ice makers, ice cream and milk-shake machines.
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